Coming up on
Carolina Impact

Coming up on<br />Carolina Impact

Oct 27, 2014

Tuesday, October 28th at 8pm! Coming up on the next Carolina Impact….Did you ever wonder how those Nascars got so fast? We’ll take you to a school training kids to make that happen. Plus we’ll head to uptown Charlotte to celebrate the food culture of the Carolinas….And we’ll talk with the president of Blumenthal Performing […]

Death Comes
to Pemberley

Death Comes <br />to Pemberley

Oct 26, 2014

Masterpiece Mystery Death Comes to Pemberley Watch Sunday, October 26th at 9pm! A coach races up to a country house with a hysterical passenger shrieking, “Murder!” What better way to continue Jane Austen’s immortal novel Pride and Prejudice? This delicious homage to Austen, adapted from P.D. James’ clever whodunit, stars Anna Maxwell Martin (“The Bletchley Circle”), […]

Frontline:
The Rise of Isis

Frontline: <br />The Rise of Isis

Oct 26, 2014

Watch Wednesday, October 29th at 10pm! FRONTLINE investigates the miscalculations and mistakes behind the brutal rise of ISIS. As part of a special FRONTLINE series, correspondent Martin Smith reports from Iraq on how the country began coming undone after the American withdrawal and what it means for the U.S. to be fighting there again.

Tony Bennett
& Lady Gaga

Tony Bennett <br />& Lady Gaga

Oct 24, 2014

Great Performances Tony Bennett & Lady Gaga: Cheek to Cheek Live Watch Friday, October 24th at 9pm! Tony Bennett and Lady Gaga team up for a special concert from the stage of Jazz at Lincoln Center’s Rose Theater in New York City, performing selections from their collaborative classic jazz recording, Cheek to Cheek.

Charlotte Cooks Crabs

Charlotte Cooks Crabs

Oct 23, 2014

Watch Saturday, October 25th at Noon! Host Pamela Roberts. Let one of Central Piedmont Community College’s leading chefs teach you how to expand your culinary talents in the kitchen. Learn more about the chef and try out recipes! Chef Pamela’s Crab Cakes 1 bunch sliced scallions 1 teaspoon minced flat leaf parsley ½ cup Panko bread […]